Boston
One International Place
Hours & Location
1 International Pl,
Boston, MA 02110
(617) 867-9292
SUN: 5:00 PM - 9:00 PM
MON - THU: 11:30 AM - 9:00 PM
FRI: 11:30 AM - 10:00 PM
SAT: 5:00 PM - 10:00 PM
Pick Up:
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Delivery:
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Additional Information
Featuring an architecturally stunning interior, The Palm Boston offers a dramatic dining backdrop that fuses soaring marble columns, high ceilings, rich wood, expansive views, and a unique indoor-outdoor patio – all in the heart of Boston’s Financial District.
Open for Dine-In
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Awards
Award of Excellence - Wine Spectator
2014 2015 2016 2017
2018 2019 2020 2021
Menus
FIRST COURSE
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Soup of the Day
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Mixed Green Salad
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Classic Caesar Salad
SECOND COURSE
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Penne alla Vodka
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Chicken Parmigiana
substitute shrimp +5
-
Chef’s Catch of the Day
-
6 oz. Center-Cut Filet* with Brandy Peppercorn
+10
THIRD COURSE
-
choice of Key Lime Pie or Cheesecake
Burgers
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Classic Burger
aged cheddar, gouda, or Danish blue cheese
$18
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Second Avenue Burger
Muenster cheese, smoked bacon
$19
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Bunless Burger
wild mushrooms, asparagus spears, gouda cheese and balsamic drizzle
$18
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The Palm Wagyu Burger
prosciutto butter stuffed, Italian long hot peppers, gouda cheese and fried onion strings
$25
Sandwiches
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Grilled Chicken & Avocado Sandwich
apple-wood smoked bacon, beefsteak tomato, avocado, aged cheddar
$18
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Chicken Parmigiana
marinara, fried basil, toasted bun
$18
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Meatball Parmigiana
marinara, fried basil, toasted bun
$18
Starters
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Thick-Cut Nueske's Bacon
bourbon glaze, giardiniera, 1926 Steak Sauce
$18
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Jumbo Shrimp Cocktail
cocktail sauce, horseradish, lemon
$24
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Shrimp Bruno
lightly fried, signature bruno sauce
$25
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Calamari Fritto Misto
lightly breaded calamari, tri-colored peppers, cherry peppers, pickled lemon, marinara
$19.50
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Beefsteak Tomato Caprese
tomatoes, basil and imported Mozzarella di Bufala
$16
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Oysters and Clams on the Half Shell
prosecco mignonette, cocktail sauce, horseradish, lemon
$25
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Tuscan Steak Tartare
filet mignon, fresh horseradish, capers, ground mustard, chianti salt, lemon zest, extra virgin olive oil
$25
Entrée Salads
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Grilled Chicken Cobb Salad
romaine lettuce, iceberg lettuce, grilled chicken, tomatoes, green beans, avocado, eggs, bacon and Danish blue cheese, tossed in garlic vinaigrette
$18.50
-
Gigi Salad
shrimp, green beans, tomatoes, onions, bacon, iceberg, roasted peppers, eggs, avocado, garlic vinaigrette
$19
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Blackened Prime New York Steak Chop-Chop Salad
romaine, iceberg, hearts of palm, tomatoes, cucumbers, carrots, radishes, scallions, garlic vinaigrette
$24
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Filet Steakhouse Wedge
grilled tenderloin, Danish blue cheese, toasted walnuts, bacon, cherry tomatoes, chives, fried onions
$27
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Sicilian Ahi Tuna Salad
potatoes, egg, green beans, cherry tomatoes, olives, anchovies, peppers, caper berries. served cold.
$24
Luncheon Specialties
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Pappardelle Bolognese
fresh pappardelle pasta, veal, pork and beef bolognese
$26
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Chicken and Shrimp Parmigiana with Linguine Marinara
$32
-
Chicken Martini
shallots, mushrooms, fresh and sun-dried tomatoes, white wine, florio dry marsala wine, and basil
$21
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Shrimp Sauté
jumbo shrimp, white wine, garlic, butter & Wally's garlic bread
$32
-
Linguine with White Clam Sauce
whole fresh & chopped clams
$30
-
Center-Cut Filet* 6 oz
$44
Steaks & Chops
The Palm proudly serves our aged Steaks and Chops Tuscan Style-
Sauces
Brandy Peppercorn, Lobster Truffle Butter, Classic Chimichurri, 1926 Steak Sauce
$4
-
Other Toppings
Crab & Shrimp Bruno, Lobster Cherry Peppers, Classic Oscar, Lobster Béarnaise
$16
-
Prime New York Strip 14 oz
$62.50
-
Prime New York Strip 18 oz
$74.50
-
Prime Ribeye Steak 16 oz
$69.50
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Double-Cut Lamb Rib Chops (3)
$61.50
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Veal Chop 16 oz
$55
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Center-Cut Filet 8 oz
$56.50
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Center-Cut Filet 12 oz
$62
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Bone-In Filet 16 oz
$83
Individual Sides
8.5-
Hashbrowns
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Three-Cheese Au Gratin Potatoes
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Wild Mushrooms
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Garlic Mashed Potatoes
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Creamed Spinach
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Fresh Asparagus
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Broccoli Raab Parmigiano
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Italian Herb Hand-Cut Fries
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Tuscan White Beans
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Black Truffle Gnocchi
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Half & Half
Antipasto
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Jumbo Lump Crab Cake
beurre blanc
$27
-
The Palm Meatball
special blend of ground veal, pork & beef, house-made mozzarella, marinara
$17
-
Calamari Fritto Misto
lightly breaded calamari, tri-colored peppers, cherry peppers, pickled lemon, marinara
$19.50
-
Tuscan Chargrilled Octopus
Tuscan white beans, charred tomatoes, horseradish gremolata
$23
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Thick-Cut Nueske's Bacon
bourbon glaze, giardiniera, 1926 Steak Sauce
$19
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Drunken Sausage & Clams
fresh middleneck clams & sausage sautéed in our drunken clam sauce
$18
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Shrimp Bruno
lightly fried, signature bruno sauce
$25
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The Palm Clam Platter
our clams oreganata and casino
$21
Cold Bar
-
Sicilian Tuna Poke
25-year aged balsamic, sesame seeds, Calabrian chili, fried capers, scallions, pine nuts, raisins, house-made crackers
$25
-
Oysters and Clams on the Half Shell
prosecco mignonette, cocktail sauce, horseradish, lemon
$25
-
Jumbo Shrimp Cocktail
cocktail sauce, horseradish, lemon
$24
-
Tuscan Steak Tartare
filet mignon, fresh horseradish, capers, ground mustard, Chianti salt, lemon zest, extra virgin olive oil
$26
-
Crabmeat Cocktail
cocktail sauce, horseradish, lemon
$29
-
Piatto Crudo (Cold Platter)
freshly shucked oysters and middleneck clams, shrimp cocktail, Tuscan steak tartare, Sicilian tuna poke
$95
-
Torre Crudo (Cold Tower)
freshly shucked oysters and middleneck clams, shrimp cocktail, jumbo lump crabmeat, Alaskan king crab legs, and 1.5 lb. Nova Scotia lobster
per MP
Soup & Starter Salads
-
Lobster Bisque
crème fraîche, sherry
$17
-
Gigi Salad
shrimp, green beans, tomatoes, onions, bacon, iceberg, roasted peppers, eggs, avocado, garlic vinaigrette
$19
-
Steakhouse Wedge
Danish blue cheese, toasted walnuts, bacon, cherry tomatoes, chives, fried onions
$15.50
-
Buffalo Mozzarella Salad
shaved fennel, prosciutto, roasted artichokes, charred lemon vinaigrette, Buffalo di Mozzarella
$16
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Classic Caesar Salad
romaine, croutons, parmesan, caesar dressing
$15
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Mixed Green Salad
romaine, iceberg, baby greens, cherry tomatoes, cucumbers, hearts of palm, carrots, garlic vinaigrette
$14.50
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Monday Night Chopped Salad
finely chopped romaine, iceberg, tomatoes, onions, roasted peppers, radishes, scallions, anchovy
$14.50
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Arugula & Fennel Salad
fresh arugula, shaved fennel, fava beans, English peas, pea tendrils, ricotta salata cheese, charred lemon vinaigrette
$17
Classic Italian
-
Jimmy Martin's Veal Parm Too
prosciutto, fresh basil, Muenster cheese
$60
-
Orecchiette Pasta
fresh orecchiette pasta, broccoli raab, sausage, white wine butter sauce
$30
-
Chicken Parmigiana
veal parmigiana available upon request
$38
-
Pappardelle Bolognese
fresh pappardelle pasta, veal, pork and beef bolognese
$33
-
Wild Thyme & Black Truffle Gnocchi
wild mushroom blend, black truffle ragu
$32
-
Veal Martini
shallots, mushrooms, fresh and sun-dried tomatoes, white wine, Florio Dry Marsala wine, basil
$39
Seafood
-
Chilean Sea Bass
Italian herb-crusted sea bass, fava beans, English peas, pea tendrils
$48
-
Sicilian Salmon
cedar paper wrapped Ora King Salmon, classic chimichurri, roasted artichoke & lobster risotto
$44
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Alaskan King Crab
1 lb. king crab legs, clarified butter, lemon
per MP
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Tuna Agghiotta
charred tomatoes, olives, capers, pine nuts
$43
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Shrimp Sauté
jumbo shrimp, white wine, garlic, butter and Wally's garlic bread
$32
-
Linguine with White Clam Sauce
whole fresh & chopped clams
$32
Seafood
-
Broiled Jumbo Nova Scotia Lobster
3 pounds and larger available By the Pound
per MP
Steaks & Chops
The Palm proudly serves our aged Steaks and Chops Tuscan Style-
Sauces
Brandy Peppercorn, Classic Chimichurri, 1926 Steak Sauce and Béarnaise
$4
-
Toppings
Crab & Shrimp Bruno, Lobster Béarnaise, Classic Oscar $16
Blue Cheese Crust, Black Truffle Butter, Roasted Italian Long Hots $6
-
Prime New York Strip 14 oz
$62.50
-
Prime New York Strip 18 oz
$74.50
-
Double-Cut Lamb Rib Chops (3)
$61.50
-
Monday Night Veal Chop 16 oz
$55
-
Center-Cut Filet 8 oz
$56.50
-
Center-Cut Filet 12 oz
$62
-
Bone-In Filet* 16 oz
$83
-
Prime Ribeye Steak 16 oz
$69.50
Butcher’s Selection
-
Dry Aged Kansas City Strip 18 oz
$74
-
Prime Bone-in Delmonico 26 oz
$99
-
Dry Aged Porterhouse 36 oz
$149
-
Prime Tomahawk Ribeye 32 oz
$120
-
Surf n Turf
Petite Filet* and Lobster Tail
$89
Shareable Sides
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All of our sides are served Family-Style for two or more
$16
-
Hashbrowns
-
Three-Cheese Au Gratin Potatoes
-
Wild Mushrooms
-
Garlic Mashed Potatoes
-
Fresh Asparagus
-
Broccoli Raab Parmigiano
-
Italian Herb Hand-Cut Fries
-
Tuscan White Beans
-
Creamed Spinach
-
Shrimp Risotto
$23
-
Black Truffle Gnocchi
-
Half & Half
-
Lobster Gnocchi
$25
Palm Signature Classics
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The Palm Margarita
Hornitos Reposado Tequila, Cointreau, fresh lime juice and Agave nectar. Served on the rocks and rimmed with Hawaiian Black Sea Salt.
$17
-
The Palm Mule
Tito's Handmade Vodka, St. Germain Elderflower liqueur, Q Ginger Beer, fresh mint and fresh lime juice.
$15
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Always in Fashion
Makers Mark 46 Bourbon, Grand Marnier, maple syrup, Cherry bitters, garnished with a black cherry and orange peel.
$19
-
The Paloma
Casamigos Tequila, Q Grapefruit soda, fresh lime juice, Monin simple syrup.
$17
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The Single Best Old Fashioned
Elevate your Old Fashioned with The Palm's very own hand selected Single Barrel from Garrison Brothers.
$28
-
South Side of Italy
A twist on the classic 'Southside' cocktail with Plymouth Gin, Lillet Blanc and Caravella Limoncello for that true Italian flair. Garnished with fresh mint and lemon.
$15
-
Garden Fresh Lemon Drop
Absolut Vodka, Cointreau Orange Liqueur, fresh lemon juice and bitters, garnished with cucumber and fresh dill.
$18
-
Slow & Low Mojito
Cruzan Single Barrel Rum, vanilla syrup and bitters, with muddled mint and fresh lime.
$15
-
Italian ‘75
Tito’s Handmade Vodka, Caravella Limoncello, fresh lemon juice, simple syrup topped with Ruffino Prosecco.
$15
-
Sin City Too
Grey Goose Vodka, Ramazzotti Aperitivo Rosato Liqueur, fresh lemon juice, simple syrup topped with Ruffino Prosecco.
$17
Sparkling & Whites
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Prosecco | Ruffino NV
Italy
6 oz. $12
Bottle $42
-
Sparkling | Piper Heidsieck Brut NV
Reims, France
6 oz. $18
Bottle $67
-
Rose | Hampton Water 2020
Languedoc, France
6 oz. $14
9 oz. $18
Bottle $52
-
Sauvignon Blanc | Loveblock by Kim Crawford 2019
Marlborough, New Zealand
6 oz. $15
9 oz. $19
Bottle $56
-
Sauvignon Blanc | Emmolo 2020
Napa Valley
6 oz. $14
9 oz. $18
Bottle $52
-
Pinot Grigio | Terlato 2018
Friuli, Italy
6 oz. $14
9 oz. $18
Bottle $52
-
Pinot Grigio | Pighin 2019
Friuli, Italy
6 oz. $14
9 oz. $18
Bottle $52
-
Riesling | Chateau Ste. Michelle 2019
Columbia Valley
6 oz. $10
9 oz. $14
Bottle $41
-
Chardonnay | Merryvale 2018
Carneros
6 oz. $20
9 oz. $26
Bottle $74
-
Chardonnay | Balletto Teresa’s Unoaked 2020
Russian River Valley
6 oz. $14
9 oz. $18
Bottle $52
-
Chardonnay | Freemark Abbey 2018
Napa Valley
6 oz. $22
9 oz. $28
Bottle $85
Reds
-
Pinot Noir | Argyle 2019
Willamette Valley
6 oz. $15
9 oz. $19
Bottle $56
-
Pinot Noir | Imagery 2019
California
6 oz. $13
9 oz. $17
Bottle $49
-
Pinot Noir | Davis Bynum 2017
Russian River Valley
6 oz. $18
9 oz. $23
Bottle $67
-
Red Blend | Kuleto India Ink 2016
Napa
6 oz. $16
9 oz. $20
Bottle $60
-
Red Blend | Stag's Leap Wine Cellars | Hands of Time 2018
Napa Valley
6 oz. $20
9 oz. $26
Bottle $74
-
Malbec | Tapiz Alta Collection 2018
Mendoza, Argentina
6 oz. $13
9 oz. $17
Bottle $49
-
Chianti | Melini Terrarossa 2016
Tuscany
6 oz. $14
9 oz. $18
Bottle $52
-
Cabernet Sauvignon | DAOU 2019
Paso Robles
6 oz. $16
9 oz. $20
Bottle $60
-
Cabernet Sauvignon | Educated Guess 2018
Napa
6 oz. $18
9 oz. $23
Bottle $67
-
Cabernet Sauvignon | Rodney Strong Estate 2018
Alexander Valley
6 oz. $16
9 oz. $20
Bottle $60
-
Cabernet Sauvignon | The Butcher's Choice 2018
Napa Valley
6 oz. $25
9 oz. $33
Bottle $99
Whatever Your Mood
Whether you’re looking for a relaxing cocktail at our beautiful bar, craving a generous steak with the perfect glass of wine, or planning a special party for an upcoming milestone, we have all this and more waiting for you at The Palm.
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