Boston
One International Place
Hours & Location
1 International Pl,
Boston, MA 02110
(617) 867-9292
SUN: 5:00 PM - 9:00 PM
MON - THU: 11:30 AM - 9:00 PM
FRI: 11:30 AM - 11:00 PM
SAT: 5:00 PM - 11:00 PM
Pick Up:
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Additional Information
Featuring an architecturally stunning interior, The Palm Boston offers a dramatic dining backdrop that fuses soaring marble columns, high ceilings, rich wood, expansive views, and a unique indoor-outdoor patio – all in the heart of Boston’s Financial District.
Open for Dine-In
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Awards
Award of Excellence - Wine Spectator
2014 2015 2016 2017
2018 2019 2020 2021
Menus
Power Lunch
29Power Lunch - FIRST COURSE
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Soup of the Day
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The Palm Mixed Green Salad
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Classic Caesar Salad
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Upgrade to Lobster Bisque for
$2
Power Lunch - SECOND COURSE
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Linguine with White Clam Sauce
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Penne alla Vodka
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Chicken Parmigiana
Substitute Shrimp for only
$5
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Chef’s Catch of the Day
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Upgrade to 6 oz. Center Cut Filet* with Brandy Peppercorn Sauce for
$10
Power Lunch - THIRD COURSE
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Half Slice of Cheesecake
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Half Slice of Key Lime Pie
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Half Slice of Chocolate Cake
Burgers & Sandwiches
USDA Prime Beef Served with Italian herb hand-cut fries and Giardiniera-
Classic Burger
aged cheddar, gouda, or Danish blue cheese
$18
-
Second Avenue Burger
muenster cheese and smoked bacon
$19
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Bunless Burger
wild mushrooms, asparagus spears, gouda cheese and balsamic drizzle
$18
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The Palm Wagyu Burger
Prosciutto butter stuffed, Italian Long Hot Peppers, gouda cheese and fried onion strings
$25
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Grilled Chicken & Avocado Sandwich
apple-wood smoked bacon, beefsteak tomato, avocado, aged cheddar
$18
Starters
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Thick-Cut Nueske's Bacon
brushed with our bourbon glaze, served with Giardiniera, 1926 Steak Sauce, & micro basil
$17
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Jumbo Shrimp Cocktail
served with cocktail sauce, horseradish, and lemon
$24
-
Jumbo Shrimp Bruno
four lightly breaded jumbo shrimp, topped with our Signature Bruno sauce
$24.50
-
Calamari Fritto Misto
lightly breaded, tri-colored peppers, cherry peppers, pickled lemon, and marinara
$19
-
Beefsteak Tomato Caprese
sliced tomatoes, basil, and imported Mozzarella di Bufala
$16
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Oysters and Clams on the Half Shell
served with prosecco mignonette, cocktail sauce, horseradish, and lemon
$25
-
Seabass Crudo
Chilean seabass sliced thin with calabrian chilis, fried capers, prosecco mignonette
$21
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Sicilian Tuna Poke
balsamic, sesame seed, Calabrian chili, fried capers, scallions, pine nuts, raisins, caper berry, and baby romaine lettuce boats
$25
-
Tuscan Steak Tartare
cubed filet mignon with fresh horseradish, capers, mustard seeds, Chianti salt, lemon zest & Extra Virgin Olive Oil with house made crackers & micro basil
$25
Luncheon Specialties
-
Gnocchi Bolognese
veal, pork, and beef bolognese with garlic toast points
$30
-
Chicken and Shrimp Parmigiana with Linguine Marinara
$32
-
Chicken Martini
shallots, mushrooms, fresh and sun-dried tomatoes, white wine, Florio Dry Marsala wine, and basil
$20
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Shrimp Saporiti
3 Jumbo Shrimp lightly breaded atop a savory scampi sauce with mushrooms served over Linguine
$26
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Center-Cut Filet* 8 ounce
$56.50
-
Prime New York Strip* 10 ounce
$39
Entrée Salads
-
Grilled Chicken Cobb Salad
romaine lettuce, iceberg lettuce, grilled chicken, tomatoes, green beans, avocado, eggs, bacon and Danish blue cheese, tossed in garlic vinaigrette
$18.50
-
Gigi Salad
shrimp, green beans, tomatoes, onions, bacon, iceberg, roasted peppers, deviled eggs, and avocado tossed in garlic vinaigrette
$19
-
Blackened Prime New York Steak Chop-Chop Salad
romaine lettuce, iceberg lettuce, hearts of palm, tomatoes, cucumber, carrots, radishes, scallions, and feta, tossed in garlic vinaigrette
$24
-
Filet Steakhouse Wedge
our version of the classic wedge with Danish blue cheese, toasted walnuts, bacon, cherry tomatoes, chives, and fried onions
$27
Individual Sides
8.5-
Hashbrowns
-
Leaf Spinach
aglio e olio or steamed
-
Three-Cheese Au Gratin Potatoes
-
Half & Half
with Italian Long Hot Peppers
-
Wild Mushrooms
-
Garlic Mashed Potatoes
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Creamed Spinach
-
Fresh Asparagus
grilled, steamed
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Broccoli Raab Parmigiano
garlic, chilis, lemon zest, Parmigano
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Italian Herb Hand-Cut Fries
-
Roasted Italian Long Hots
whole garlic
-
Black Truffle Gnocchi
truffle cheese sauce, bread crumbs, sliced black truffles
Starters
-
Jumbo Shrimp Cocktail
served with cocktail sauce, horseradish, and lemon
$24
-
Sicilian Tuna Poke
balsamic, sesame seed, Calabrian chili, fried capers, scallions, pine nuts, raisins, caper berry, and baby romaine lettuce boats
$25
-
Tuscan Steak Tartare
cubed filet mignon with fresh horseradish, capers, mustard seeds, Chianti salt, lemon zest & Extra Virgin Olive Oil with house made crackers & micro basil
$25
-
Oysters and Clams on the Half Shell
served with prosecco mignonette, cocktail sauce, horseradish, and lemon
$25
-
Colossal Lump Crabmeat Cocktail
served with cocktail sauce, horseradish, and lemon
$28
-
Seabass Crudo
Chilean seabass sliced thin with calabrian chilis, fried capers, prosecco mignonette
$21
-
The Palm Clam Platter
a combination of our Clams Oreganata and Casino
$20
-
The Palm Oyster Platter
a combination of our Signature Charbroiled & Fried Oyster Rockefeller
$26.50
-
Thick-Cut Nueske's Bacon
brushed with our bourbon glaze, served with Giardiniera, 1926 Steak Sauce, & micro basil
$17
-
Jumbo Shrimp Bruno
four lightly breaded jumbo shrimp, topped with our Signature Bruno sauce
$24.50
-
Calamari Fritto Misto
lightly breaded, tri-colored peppers, cherry peppers, pickled lemon, and marinara
$19
-
Jumbo Lump Crab Cake
atop spinach aglio e olio, our Signature Bruno Sauce, and micro basil
$24
Salads
-
Gigi Salad
shrimp, green beans, tomatoes, onions, bacon, iceberg, roasted peppers, deviled eggs, and avocado tossed in garlic vinaigrette
$19
-
The Palm Mixed Green Salad
romaine, iceberg, baby greens, cherry tomatoes, cucumbers, hearts of palm, carrots, tossed in garlic vinaigrette
$14.50
-
Steakhouse Wedge
our version of the classic wedge with Danish blue cheese, toasted walnuts, bacon, cherry tomatoes, chives, and fried onions
$16
-
Monday Night Chopped Salad
finely chopped romaine, iceberg, tomato, onion, roasted pepper, radish, scallion, and anchovy
$14
Steaks & Chops
The Palm proudly serves aged Prime beef, corn-fed, hand-selected and aged a minimum of 35 days.-
Sauces
Brandy Peppercorn, Lobster Truffle Butter, Classic Chimichurri, 1926 Steak Sauce
$4
-
Toppings
Crab & Shrimp Bruno, Lobster Cherry Peppers, Classic Oscar, Lobster Bernaise
$16
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Prime New York Strip 14 oz
$61.50
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Prime New York Strip 18 oz
$74
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Prime Ribeye Steak 16 oz
$69
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Prime Bone-In Ribeye 22 oz
$99
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Double-Cut Lamb Rib Chops (3)
$61.50
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Veal Chop 16 oz
$55
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Center-Cut Filet 8 oz
$56.50
-
Center-Cut Filet 12 oz
$62
Butcher's Selection
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Double-Cut NY Strip 36 oz
$129
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Prime Tomahawk Ribeye 32 oz
$120
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Prime Porterhouse* 48 oz
$140
Classic Italian & Seafood
-
Veal Chop Parmigiana
$59
-
Gnocchi Bolognese
veal, pork, and beef bolognese with garlic toast points
$30
-
Chicken Parmigiana
Shrimp or Combination available upon request
$37
-
Linguine with White Clam Sauce
served with whole fresh & chopped clams
$30
-
Seafood Posillipo
1.5 lb Lobster, Clams, Shrimp, in a Traditional Posillipo Sauce
$70
-
Ora King Salmon
Tuscan white beans and broccoli raab
$40.50
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Seabass Pizzaiolo
Italian herb crusted sea bass atop spinach aglio e olio and our posillipo sauce
$48
-
Tuna Agghiotta
charred tomatoes, olives, capers, pine nuts, and raisins
$43
-
Alaskan King Crab
1lb king crab legs with clarified butter
per MP
-
Broiled Jumbo Nova Scotia Lobster
3 pounds and larger available
per MP
Shareable Sides
-
All of our sides are served Family-Style for two or more
$16
-
Hashbrowns
-
Leaf Spinach
aglio e olio or steamed
-
Three-Cheese Au Gratin Potatoes
-
Half & Half
with Italian Long Hot Peppers
-
Wild Mushrooms
-
Garlic Mashed Potatoes
-
Creamed Spinach
-
Fresh Asparagus
grilled, steamed
-
Broccoli Raab Parmigiano
garlic, chilis, lemon zest, Parmigano
-
Italian Herb Hand-Cut Fries
-
Roasted Italian Long Hots
whole garlic
-
Black Truffle Gnocchi
truffle cheese sauce, bread crumbs, sliced black truffles
Palm Signature Classics
-
The Palm Margarita
Hornitos Reposado Tequila, Cointreau, fresh lime juice and Agave nectar. Served on the rocks and rimmed with Hawaiian Black Sea Salt
$17
-
The Palm Mule
Tito’s Handmade Vodka muddled with fresh mint and lime Juice. St Germain Elderflower Liqueur and Q Ginger Beer
$15
-
Always in Fashion
Makers Mark 46 Bourbon, Grand Marnier, maple syrup, Cherry bitters, garnished with a black cherry and orange peel
$19
-
The Paloma
Enjoy Casamigos Tequila mixed together with Q Grapefruit, fresh lime juice and Monin Simple Syrup.
$17
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The Single Best Old Fashioned
Elevate your Old Fashioned with The Palm's very own hand selected Single Barrel from Garrison Brothers.
$28
-
South Side of Italy
A twist on the classic Southside Cocktail with Plymouth Gin and Lillet Blanc, Caravella Limoncello for a true Italian flair. Garnished with fresh mint and lemon.
$15
-
Garden Fresh Lemon Drop
Absolut Vodka, Cointreau Orange Liqueur, fresh lemon juice and bitters, garnished with cucumber and fresh dill.
$18
-
Slow & Low Mojito
Cruzan Single Barrel Rum, vanilla syrup and bitters, with muddled mint and fresh lime.
$15
-
Italian ‘75
Tito’s Handmade Vodka, Caravella Limoncello, fresh lemon juice, simple syrup topped with Ruffino Prosecco
$15
-
Sin City Too
Grey Goose Vodka, Ramazzotti Aperitivo Rosato Liqueur, fresh lemon juice, simple syrup topped with Ruffino Prosecco
$17
Wines by the Glass - Sparkling & Whites
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Prosecco | Ruffino NV
Italy
6 oz. $12
Bottle $42
-
Sparkling | Piper Heidsieck Brut NV
Reims, France
6 oz. $18
Bottle $67
-
Rose | Hampton Water 2018
Languedoc, France
6 oz. $14
9 oz. $18
Bottle $52
-
Sauvignon Blanc | Loveblock by Kim Crawford 2019
Marlborough, New Zealand
6 oz. $15
9 oz. $19
Bottle $56
-
Sauvignon Blanc | Emmolo 2018
Napa Valley
6 oz. $14
9 oz. $18
Bottle $52
-
Pinot Grigio | Terlato 2018
Friuli, Italy
6 oz. $14
9 oz. $18
Bottle $52
-
Pinot Grigio | Pighin 2018
Friuli, Italy
6 oz. $14
9 oz. $18
Bottle $52
-
Riesling | Chateau Ste. Michelle 2019
Columbia Valley
6 oz. $10
9 oz. $14
Bottle $41
-
Chardonnay | Merryvale 2017
Carneros
6 oz. $20
9 oz. $26
Bottle $74
-
Chardonnay | Balletto Teresa’s Unoaked 2017
Russian River Valley
6 oz. $14
9 oz. $18
Bottle $52
-
Chardonnay | Freemark Abbey 2018
Napa Valley
6 oz. $22
9 oz. $28
Bottle $85
Wines by the Glass - Reds
-
Pinot Noir | Argyle 2018
Willamette Valley
6 oz. $15
9 oz. $19
Bottle $56
-
Pinot Noir | Imagery 2017
California
6 oz. $13
9 oz. $17
Bottle $49
-
Pinot Noir | Davis Bynum 2017
Russian River Valley
6 oz. $18
9 oz. $23
Bottle $67
-
Red Blend | Kuleto India Ink 2016
Napa
6 oz. $16
9 oz. $20
Bottle $60
-
Red Blend | Stag's Leap Winery | Hands of Time 2018
Napa Valley
6 oz. $20
9 oz. $26
Bottle $74
-
Malbec | Tapiz Alta Collection 2018
Mendoza, Argentina
6 oz. $13
9 oz. $17
Bottle $49
-
Chianti | Melini Terrarossa 2016
Tuscany
6 oz. $14
9 oz. $18
Bottle $52
-
Cabernet Sauvignon | DAOU 2018
Paso Robles
6 oz. $16
9 oz. $20
Bottle $60
-
Cabernet Sauvignon | Educated Guess 2018
Napa
6 oz. $18
9 oz. $23
Bottle $67
-
Cabernet Sauvignon | Rodney Strong Estate 2018
Alexander Valley
6 oz. $16
9 oz. $20
Bottle $60
-
Cabernet Sauvignon | The Butcher's Choice 2018
Napa Valley
6 oz. $25
9 oz. $33
Bottle $99
Whatever Your Mood
Whether you’re looking for a relaxing cocktail at our beautiful bar, craving a generous steak with the perfect glass of wine, or planning a special party for an upcoming milestone, we have all this and more waiting for you at The Palm.
Learn Our StoryCatering
Planning your next event has never been so easy, or delicious! The Palm now offers online ordering for all of your event catering needs! Placing an order is just a few clicks away. Build your order, checkout and let us take care of the rest!
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