Nashville

substitute shrimp

$5

green beans, brandy peppercorn

$17

powdered sugar, served with a trio of sauces

$3

aged cheddar, gouda, Muenster, or Danish blue cheese

$20

sautéed spinach, red wine onions, bacon and served with a mixed green salad

$20

marinara, fried basil

$22

avocado, aged cheddar, bacon, ranch dressing

$18

bourbon glaze, giardiniera, 1926 Steak Sauce

$20

cocktail sauce, horseradish, lemon

$25

special blend of ground veal, pork, beef, Muenster cheese, marinara

$19

Cape May calamari, tri-colored peppers, cherry peppers, roasted garlic & lemon aioli, marinara

$23

old bay aioli

$29

crème fraîche, sherry

$18

chopped radicchio, romaine, roasted red peppers, olives, shaved parmesan, lemon, garlic vinaigrette

$22

shrimp, green beans, tomatoes, onions, bacon, iceberg, roasted peppers, egg, avocado, garlic vinaigrette

$21

romaine, iceberg, hearts of palm, tomatoes, cucumbers, carrots, radishes, scallions, feta cheese, garlic vinaigrette

$28

grilled tenderloin, Danish blue cheese, toasted walnuts, bacon, cherry tomatoes, chives, fried onions, garlic vinaigrette, blue cheese dressing

$27

potatoes, egg, green beans, cherry tomatoes, olives, anchovies, peppers, caper berries. Served cold

$24

grilled chicken, tomatoes, avocado, egg, bacon, blue cheese

$21

Substitute lobster or jumbo lump crab meat $16

green beans, pancetta, horseradish gremolata

$25

slow-cooked veal, pork, wagyu beef ragú

$29

whole fresh & chopped clams

$32

avocado, bacon, lettuce, tomato, calabrian chile aioli

$33

wagyu bolognese, basil-whipped ricotta cheese, house-made marinara

$30

$46

marinated skirt steak with egg fried risotto

$39

topped with cowboy buttered shrimp

$35

$69

steamed, grilled or fritti

market radish, crispy shallot, serrano chili, lemon zest, basil, EVOO, vincotto

$24

cocktail sauce, horseradish

$25

Palm exclusive Barnstable (MA) oysters, prosecco mignonette, cocktail sauce

$25

cocktail sauce, horseradish

$30

old bay aioli

$29

special blend of ground veal, pork, beef, Muenster cheese, marinara sauce

$20

Cape May calamari, tri-colored peppers, cherry peppers, roasted garlic & lemon aioli, marinara

$23

roasted garlic & lemon aioli, grana padano, fried capers

$25

sweet chili-glazed focaccia crostini, creamy lemon basil sauce

$25

bourbon glaze, giardiniera, 1926 Steak Sauce

$20

lobster-stuffed ravioli, spicy vodka sauce, sun-dried tomatoes, calabrian peppers

$25

Chef-inspired daily selection

$16

crème fraîche, sherry

$18

shrimp, green beans, tomatoes, onions, bacon, iceberg, roasted peppers, eggs, avocado, garlic vinaigrette

$21

Danish blue cheese, toasted walnuts, bacon, cherry tomatoes, chives, fried onions

$18

sliced beefsteak tomato, fresh mozzarella, pickled red onions, basil, EVOO, aged balsamic

$18

romaine, croutons, parmesan, Caesar dressing

$17

wagyu bolognese sauce, basil-whipped ricotta cheese, house-made marinara

$37

whole fresh and chopped clams

$34

slow-cooked veal, pork, wagyu beef ragú

$35

linguine marinara

$40

pomegranate glaze, asparagus, egg-fried risotto

$53

Ora King Salmon, roasted artichoke risotto, classic chimichurri

$44

arugula, fennel, Palm tomato jam

$42

jumbo shrimp, garlic butter, linguine A&O, Wally’s toasted garlic bread

$39

3 pounds and larger available

per MP by the pound

$69

$79

$72

$82

$59

$69

$79

simply broiled or parmigiana

$69

black truffle risotto, saffron beurre blanc

$69

8 oz center-cut filet*, 8 oz lobster tail

$99

wagyu beef shank, braised in our house-made tomato sauce, red wine, herbs and spices, cacio e pepe fregula pasta

$56