Houston
Galleria Area
Hours & Location
6100 Westheimer,
Houston, TX 77057
(713) 977-2544
SUN: 5:00 PM - 9:00 PM
MON - TUE: 11:30 AM - 9:00 PM
WED: 12:00 PM - 9:00 PM
THU - FRI: 11:30 AM - 10:00 PM
SAT: 5:00 PM - 10:00 PM
Pick Up:
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Delivery:
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Additional Information
Known as Houston’s go-to place for great steak and fresh whole lobster since 1978, The Palm Houston is both sophisticated and welcoming to generations of guests, all of whom are treated like family from the moment they walk in the door.
Open for Dine-In
Make Reservations
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Awards
Award of Excellence - Wine Spectator
2016 2017 2018 2019
2020 2021
Menus
Power Lunch
26Power Lunch - FIRST COURSE
-
Lobster Bisque
-
The Palm Mixed Green Salad
-
Classic Caesar Salad
Power Lunch - SECOND COURSE
-
Linguine with White Clam Sauce
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Shrimp Bucatini
Fire roasted tomato sauce with pancetta
-
Chicken Parmigiana
Substitute Shrimp for only
$5
-
Chef’s Catch of the Day
-
Upgrade to 6 oz. Center Cut Filet* with Brandy Peppercorn Sauce for
$10
Power Lunch - THIRD COURSE
-
Half Slice of Cheesecake
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Half Slice of Key Lime Pie
-
Half Slice of Chocolate Cake
Burgers & Sandwiches
USDA Prime Beef Served with hand-cut french fries-
Classic Burger
aged cheddar, gouda, or Danish blue cheese
$18
-
Second Avenue Burger
muenster cheese and smoked bacon
$19
-
Bunless Burger
wild mushrooms, asparagus spears, gouda cheese and balsamic drizzle
$18
-
The Palm Wagyu Burger
Prosciutto butter stuffed, Shishito peppers, gouda cheese and fried onion strings
$25
-
Grilled Chicken & Avocado Sandwich
apple-wood smoked bacon, beefsteak tomato, avocado, aged cheddar, and hand-cut french fries
$18
Starters
-
Thick-Cut Nueske's Bacon
bourbon maple-glazed, house-made steak sauce
$16
-
Jumbo Shrimp Cocktail
$21
-
Jumbo Shrimp Bruno
four lightly breaded jumbo shrimp, topped with our Signature Dijon mustard sauce
$21.50
-
Crispy Calamari Fritti
lightly breaded, cherry peppers, and marinara
$17
-
Beefsteak Tomato Caprese
sliced tomatoes, basil, and imported Mozzarella di Bufala
$15.50
-
Half Dozen Oysters on the Half Shell
One Dozen Oysters for 36
$20
Luncheon Specialties
-
Gnocchi Bolognese
$22
-
Shrimp Polenta
4 Jumbo Shrimp tossed in a housemade BBQ sauce with a creamy Italian Parmesan Cheese & Garlic Polenta
$26
-
Chicken and Shrimp Parmigiana with Linguine Marinara
$32
-
Chicken Martini
shallots, mushrooms, fresh and sun-dried tomatoes, white wine, Florio Dry Marsala wine, and basil
$20
-
Shrimp Saporiti
3 Jumbo Shrimp lightly breaded atop a savory scampi sauce with mushrooms served over Linguine
$26
-
Center-Cut Filet* 9 ounce
$51.50
-
Prime New York Strip* 10 ounce
$36.50
Entrée Salads
-
Grilled Chicken Cobb Salad
romaine lettuce, iceberg lettuce, grilled chicken, tomatoes, green beans, avocado, eggs, bacon and Danish blue cheese, tossed in garlic vinaigrette
$18.50
-
Gigi Salad
shrimp, green beans, tomatoes, onions, bacon, iceberg, roasted peppers, eggs, and avocado tossed in garlic vinaigrette
$19
-
Blackened Prime New York Steak Chop-Chop Salad
romaine lettuce, iceberg lettuce, heart of palm, tomatoes, cucumber, carrots, radishes, scallions, and feta, tossed in garlic vinaigrette
$24
Individual Sides
8.5-
Hashbrowns
-
Leaf Spinach
aglio e olio or steamed
-
Three-Cheese Au Gratin Potatoes
-
Wild Mushrooms
-
Garlic Mashed Potatoes
-
Creamed Spinach
-
Green Beans
pancetta & pine nuts
-
Hand-Cut French Fries
-
Fresh Asparagus
grilled, steamed
-
Lobster Gnocchi
$10
Starters
-
Baked Clams Casino or Oreganata
$19
-
Seared Scallops
with smoked maple bacon jam
$21
-
Crispy Calamari Fritti
lightly breaded, cherry peppers, and marinara
$17
-
Half Dozen Oysters on the Half Shell
One Dozen Oysters for 36
$20
-
Fried Oysters Rockefeller
$16
-
Jumbo Shrimp Bruno
four lightly breaded jumbo shrimp, topped with our Signature Dijon mustard sauce
$21.50
-
Thick-Cut Nueske's Bacon
$16
-
Colossal Lump Crabmeat Cocktail
$27
-
Jumbo Shrimp Cocktail
$21
-
Jumbo Lump Crab Cake
atop an Old Bay aoili, finished with jumbo lump crab in a Dijon mustard sauce
$21.50
-
Steak Tartare
Classic Steakhouse favorite with our Center Cut Filet, Chianti infused salt, pickled mustard seeds, topped with egg yolk, and served with romaine lettuce boats
$25
Salads
-
Gigi Salad
shrimp, green beans, tomatoes, onions, bacon, iceberg, roasted peppers, eggs, and avocado tossed in garlic vinaigrette
$19
-
The Palm Mixed Green Salad
romaine, iceberg, baby greens, cherry tomatoes, cucumbers, heart of palm, carrots, tossed in garlic vinaigrette
$14
-
Steakhouse Wedge
our version of the classic wedge with Danish blue cheese, toasted walnuts, bacon, cherry tomatoes, chives, and fried onions
$15
-
Monday Night Chopped Salad
finely chopped romaine, iceberg, tomato, onion, roasted pepper, radish, scallion, and anchovy
$14
Steaks & Chops
The Palm proudly serves aged Prime beef, corn-fed, hand-selected and aged a minimum of 35 days.-
Sauces
Brandy Peppercorn, Lobster Truffle Butter, Classic Chimichurri
$4
-
Signature Topping
Shrimp Martini – 2 Jumbo Shrimp sautéed with shallots, mushrooms, fresh and sundried tomatoes, white wine, Florio Dry Marsala wine, and basil
$16
-
Other Toppings
Lobster Cherry Peppers, Classic Oscar
$16
-
Prime New York Strip 14 oz
$57.50
-
Prime New York Strip 18 oz
$70
-
Prime Ribeye Steak 18 oz
$70
-
Prime Bone-In Ribeye 26 oz
$103.50
-
Double-Cut Lamb Rib Chops (3)
$59.50
-
Veal Chop 16 oz
$53.50
-
Center-Cut Filet 9 oz
$51.50
-
Center-Cut Filet 12 oz
$57.50
Butcher's Selection
Try our Butcher’s Select Topping: Lobster Bearnaise $16-
Prime Tomahawk Ribeye 32 oz
$113.50
-
Double-Cut NY Strip 36 oz
$123
-
Prime Porterhouse* 48 oz.
serves 2 to 3 people
$133.50
Classic Italian & Seafood
-
Veal Chop Parmigiana
$59
-
Gnocchi Bolognese
veal, pork, and beef bolognese with garlic toast points
$30
-
Chicken Parmigiana
Shrimp or Combination available upon request
$33.50
-
Linguine with White Clam Sauce
$28
-
King Salmon Fillet
with lobster & roasted corn relish
$40.50
-
Chilean Sea Bass Fillet
leaf spinach aglio e olio
$47
-
Seafood Posillipo
1.5 lb Lobster, Clams, Shrimp, Scallops in a Traditional Posillipo Sauce
$70
-
Alaskan King Crab
1lb king crab legs with clarified butter
per MP
-
Broiled Jumbo Nova Scotia Lobster
3 pounds and larger available
per MP
Shareable Sides
-
All of our sides are served Family-Style for two or more
$16
-
Hashbrowns
-
Leaf Spinach
aglio e olio or steamed
-
Three-Cheese Au Gratin Potatoes
-
Half & Half
with shishito peppers
-
Wild Mushrooms
-
Garlic Mashed Potatoes
-
Creamed Spinach
-
Green Beans
pancetta & pine nuts
-
Fresh Asparagus
grilled, steamed
-
Lobster Gnocchi
$20.50
Palm Signature Classics
-
The Palm Margarita
Hornitos Reposado Tequila, Cointreau, fresh lime juice and Agave nectar. Served on the rocks and rimmed with Hawaiian Black Sea Salt
$17
-
The Palm Mule
Tito’s Handmade Vodka muddled with fresh mint and lime Juice. St Germain Elderflower Liqueur and Q Ginger Beer
$15
-
Always in Fashion
Makers Mark 46 Bourbon, Grand Marnier, maple syrup, Cherry bitters, garnished with a black cherry and orange peel
$19
-
The Paloma
Enjoy Casamigos Tequila mixed together with Q Grapefruit, fresh lime juice and Monin Simple Syrup.
$17
-
The Single Best Old Fashioned
Elevate your Old Fashioned with The Palm's very own hand selected Single Barrel from Garrison Brothers.
$28
-
South Side of Italy
A twist on the classic Southside Cocktail with Plymouth Gin and Lillet Blanc, Caravella Limoncello for a true Italian flair. Garnished with fresh mint and lemon.
$15
-
Garden Fresh Lemon Drop
Absolut Vodka, Cointreau Orange Liqueur, fresh lemon juice and bitters, garnished with cucumber and fresh dill.
$18
-
Slow & Low Mojito
Cruzan Single Barrel Rum, vanilla syrup and bitters, with muddled mint and fresh lime.
$15
-
Italian ‘75
Tito’s Handmade Vodka, Caravella Limoncello, fresh lemon juice, simple syrup topped with Ruffino Prosecco
$15
-
Sin City Too
Grey Goose Vodka, Ramazzotti Aperitivo Rosato Liqueur, fresh lemon juice, simple syrup topped with Ruffino Prosecco
$17
Wines by the Glass - Sparkling & Whites
-
Prosecco | Ruffino NV
Italy
6 oz. $12
Bottle $45
-
Sparkling | Piper Heidsieck Brut NV
Reims, France
6 oz. $20
Bottle $75
-
Rose | Hampton Water 2018
Languedoc, France
6 oz. $13
9 oz. $17
Bottle $49
-
Sauvignon Blanc | Loveblock by Kim Crawford 2019
Marlborough, New Zealand
6 oz. $16
9 oz. $20
Bottle $60
-
Sauvignon Blanc | Emmolo 2018
Napa Valley
6 oz. $12
9 oz. $16
Bottle $45
-
Pinot Grigio | Terlato 2018
Friuli, Italy
6 oz. $16
9 oz. $20
Bottle $60
-
Pinot Grigio | Pighin 2018
Friuli, Italy
6 oz. $12
9 oz. $16
Bottle $45
-
Riesling | Chateau Ste. Michelle 2019
Columbia Valley
6 oz. $10
9 oz. $14
Bottle $41
-
Chardonnay | Merryvale 2017
Carneros
6 oz. $24
9 oz. $30
Bottle $89
-
Chardonnay | Balletto Teresa’s Unoaked 2017
Russian River Valley
6 oz. $14
9 oz. $18
Bottle $52
-
Chardonnay | Freemark Abbey 2018
Napa Valley
6 oz. $28
9 oz. $36
Bottle $109
Wines by the Glass - Reds
-
Pinot Noir | Argyle 2018
Willamette Valley
6 oz. $16
9 oz. $20
Bottle $60
-
Pinot Noir | Imagery 2017
California
6 oz. $12
9 oz. $16
Bottle $45
-
Pinot Noir | Davis Bynum 2017
Russian River Valley
6 oz. $18
9 oz. $23
Bottle $67
-
Red Blend | Kuleto India Ink 2016
Napa
6 oz. $15
9 oz. $19
Bottle $56
-
Red Blend | Stag's Leap Winery | Hands of Time 2018
Napa Valley
6 oz. $22
9 oz. $28
Bottle $85
-
Malbec | Tapiz Alta Collection 2018
Mendoza, Argentina
6 oz. $13
9 oz. $17
Bottle $49
-
Cabernet Sauvignon | DAOU 2018
Paso Robles
6 oz. $16
9 oz. $20
Bottle $60
-
Cabernet Sauvignon | Educated Guess 2018
Napa
6 oz. $18
9 oz. $23
Bottle $67
-
Cabernet Sauvignon | Rodney Strong Estate 2018
Alexander Valley
6 oz. $15
9 oz. $19
Bottle $56
-
Cabernet Sauvignon | The Butcher's Choice 2018
Napa Valley
6 oz. $25
9 oz. $33
Bottle $99
-
Merlot | Drumheller 2017
Columbia Valley
6 oz. $11
9 oz. $15
Bottle $41
Prime Time
Available only at The Palm Bar-
Jumbo Shrimp Bruno
four lightly breaded jumbo shrimp, topped with our Signature Dijon mustard sauce
$21.50
-
Crab Cake Sliders
2 sliders with arugula, and Old Bay aioli
$19
-
Crispy Calamari Fritti
lightly breaded, cherry peppers, and marinara
$17
-
Filet Sliders
2 sliders with housemade steak sauce, crispy fried onions, and shishito peppers
$19
-
Panzerotti
Steak, gouda, garlic, onions and our steak sauce, fried with marinara
$18
Prime Bites
Choose from these selected Prime Bites® and receive Special Pricing during PrimeTime Sunday–Friday 4:30–7:00 pm-
Thick-Cut Applewood Smoked Bacon
bourbon maple glazed, house-made steak sauce
$16
PrimeTime $12
-
Meatball Marinara
10-ounce beef, veal & pork meatball
$16
PrimeTime $12
-
Chicken Parmesan Sliders
2 sliders made with our classic chicken parmesan
$16
PrimeTime $12
-
Beefsteak Tomato Caprese
sliced tomatoes, basil, and imported Mozzarella di Bufala
$15.50
PrimeTime $11
-
Oysters on the Half Shell
6 raw oysters on the half shell
$20
PrimeTime $17
-
Baked & Fried Oysters
4 oysters served either: pesto parmesan, oreganata, fried
$16
PrimeTime $13
Palm Signature Classics
-
The Palm Margarita
Sauza Reposado Tequila, Cointreau, fresh lime juice and Agave nectar. Served on the rocks and rimmed with Hawaiian Black Sea Salt
$17
-
The Palm Mule
Tito’s Handmade Vodka muddled with fresh mint and lime Juice. St Germain Elderflower Liqueur and Q Ginger Beer
$15
-
Always in Fashion
Makers Mark 46 Bourbon, Grand Marnier, maple syrup, Cherry bitters, garnished with a black cherry and orange peel
$19
-
South Side of Italy
A twist on the classic Southside Cocktail with Plymouth Gin and Lillet Blanc, Caravella Limoncello for a true Italian flair. Garnished with fresh mint and lemon.
$15
-
Garden Fresh Lemon Drop
Absolut Vodka, Cointreau Orange Liqueur, fresh lemon juice and bitters, garnished with cucumber and fresh dill
$18
-
Slow & Low Mojito
Cruzan Single Barrel Rum, vanilla syrup and bitters, with muddled mint and fresh lime
$15
-
The Single Best Old Fashioned
Elevate your Old Fashioned with The Palm's very own hand selected Single Barrel from Garrison Brothers.
$28
-
Italian ‘75
Tito’s Vodka, Caravella Limoncello, fresh lemon juice, simple syrup topped with Ruffino Prosecco
$15
-
Sin City Too
Grey Goose Vodka, Ramazzotti Aperitivo Rosato Liqueur, fresh lemon juice, simple syrup topped with Ruffino Prosecco
$17
Wines by the Glass - Sparkling & Whites
-
Prosecco
Ruffino NV Italy
6oz. $12
Bottle $45
-
Sparkling
Piper Heidsieck Brut NV Reims, France
6oz. $20
Bottle $75
-
Rose
Hampton Water 2018 Languedoc, France
6oz. $13
9oz. $17
Bottle $49
-
Sauvignon Blanc
Kim Crawford Loveblock 2019 Marlborough, New Zealand
6oz. $16
9oz. $20
Bottle $60
-
Pinot Grigio
Pighin 2018 Friuli, Italy
6oz. $12
9oz. $16
Bottle $45
-
Riesling
Chateau Ste. Michelle 2019 Columbia Valley
6oz. $10
9oz. $14
Bottle $41
-
Chardonnay
Freemark Abbey 2018 Napa Valley
6oz. $28
9oz. $36
Bottle $109
Wines by the Glass - Reds
-
Pinot Noir
Davis Bynum 2017 Russian River Valley
6oz. $18
9oz. $23
Bottle $67
-
Red Blend
Stag's Leap Winery | Hands of Time 2018 Napa Valley
6oz. $22
9oz. $28
Bottle $85
-
Malbec
Tapiz Alta Collection 2018 Mendoza, Argentina
6oz. $13
9oz. $17
Bottle $49
-
Cabernet Sauvignon
Rodney Strong Estate 2018 Alexander Valley
6oz. $15
9oz. $19
Bottle $56
-
Merlot
Drumheller 2017 Columbia Valley
6oz. $11
9oz. $15
Bottle $41
Whatever Your Mood
Whether you’re looking for a relaxing cocktail at our beautiful bar, craving a generous steak with the perfect glass of wine, or planning a special party for an upcoming milestone, we have all this and more waiting for you at The Palm.
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Planning your next event has never been so easy, or delicious! The Palm now offers online ordering for all of your event catering needs! Placing an order is just a few clicks away. Build your order, checkout and let us take care of the rest!
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