Main content starts here, tab to start navigating

Fish Fridays

Avoiding Meat?

Try our new Seafood Posillipo during Fish Fridays!

Every Friday, February 19th - April 2nd

1.5 lbs of Nova Scotia Lobster, delicate scallops, mussels, and jumbo shrimp cooked in a traditional Posillipo sauce and tossed in fresh basil.


Find your location