DINE IN NOW AVAILABLE IN SELECT LOCATIONS: Learn More!

DINE IN NOW AVAILABLE IN SELECT LOCATIONS: Learn More!

DINE IN NOW AVAILABLE IN SELECT LOCATIONS: Learn More!

CCD Restaurant Week!

We are delighted to be participating in the 2018 Center City Restaurant Week here in Philadelphia! Sunday, September 23rd through Friday, October 5th, we will feature a special three-course lunch menu for $20 and three-course dinner menu for $35 (excluding Saturday nights). It’s a great opportunity to visit The Palm Philadelphia for the very first time, or come enjoy some of your favorite dishes at a special price. View the menus below.

Restaurant Week Lunch Menu

$20 per person, plus tax and gratuity.

FIRST COURSE (choice of one)
Chef’s Soup of the Day
Classic Caesar Salad
Andy’s Mixed Green Salad

SECOND COURSE (choice of one)
Chairman’s Reserve New York Strip – 10 ounce
roasted shallot butter and gremolata seasoned shoestring potatoes
Classic Prime Cheeseburger & Fries
aged cheddar, gouda, or Danish blue cheese
Atlantic Salmon Fillet
toasted orzo salad, roasted red pepper sauce, and crispy fried leeks

THIRD COURSE (choice of one)
Key Lime Pie
key lime custard, graham cracker crust, and blueberry compote
Flourless Chocolate Cake (Gluten-free Option)
raspberry sauce and confectioner’s sugar

 

Restaurant Week Dinner Menu

$35 per person, plus tax and gratuity.

FIRST COURSE (choice of one)
Chef’s Soup of the Day
Classic Caesar Salad
Andy’s Mixed Green Salad

Fall Roasted Beet and Baby Arugula Salad
baby arugula, toasted pecans, and Champagne vinaigrette

SECOND COURSE (choice of one)
Atlantic Salmon Fillet
toasted orzo salad, citrus butter, and crispy fried leeks
Filet Mignon – 7 ounce
espresso and chili-seasoned, with grilled broccolini and port wine bordelaise
Lobster Risotto Milanese
poached lobster meat, blistered cherry tomatoes, grilled asparagus, and gremolata
Chicken Malfata
baby arugula, shaved fennel, red onion, tomato salad tossed in fresh lemon and extra virgin olive oil

THIRD COURSE (choice of one)
Key Lime Pie
key lime custard, graham cracker crust, and blueberry compote
Flourless Chocolate Cake (Gluten-free Option)
raspberry sauce and confectioner’s sugar

COCKTAILS
Classic Whiskey Sour
Tipsy Ginger Arnold Palmer

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