Phone: 703-917-0200
Fax: 703-917-6120

1750 Tysons Boulevard, McLean, VA 22102

News & Promotions

Sunday Suppers at The Palm

Classic Steak a la Stone Returns for Sunday Supper, JUST $49 EVERY SUNDAY THROUGH MAY! The Palm's classic Steak a la Stone, named years ago for faithful patron Lou Stone, blends bold flavor and rich tradition in a sliced 18 ounce New York Strip, accen... Read More...

May 2017 Member Special

Now through May 31st, 837 Club members can enjoy two spectacular wines from The Palm's carefully curated collection, in addition to our monthly featured cocktail. These wines are in limited supply and available at preferred pr... Read More...

Joe Beninati Wine Series

Please join us and special guest, Joe Beninati for an evening of wonderful wine, spectacular food and lively conversation. Many of you know Joe B as the voice of the Capitals and beloved sportscaster. Joe is also a connoisseur of fine wine and will e... Read More...

Palm Gift Cards

Beautifully presented, a Palm Gift Card is the perfect gift for your friends and family and richly appreciated by colleagues and clients. Read More...

Half Off PrimeTime at Palm Bar

SUNDAY THROUGH FRIDAY * During PrimeTime, these five Prime Bites are HALF OFF only at Palm Bar! PRIME BITES MENU NEW! Cornmeal Fried Oysters roasted corn maque choux, honey horseradish, glaze sriracha remoulade Basket of Cotage Fries "Chips" original... Read More...

Walk into The Palm and you're joining a party that's been going strong for 3 generations. You are welcomed with a smile, and before you know it, you're raising a glass, swept up & away by the spirit of the place. From coast to coast, people know that The Palm is synonymous with prime steaks and outrageously outsized lobsters. What many don't realize is that The Palm is thoroughly family-bred. It has been run by the sons and now by the grandsons of both founding partners. Come to The Palm and find out why John Mariani, food writer for Esquire magazine, says The Palm "defines the steak house genre."


Your Hosts

Tim Seymour, General Manager >
Beatrice Santos-Kustarz, Sales Manager >

Tim Seymour, General Manager

Beatrice Santos-Kustarz, Sales Manager
Beatrice is responsible for overseeing all private dining at the Palm – Tysons Corner. Prior to joining The Palm Restaurant, Beatrice was held coveted positions within the catering departments at the Hay Adam’s Hotel and at Catering by Uptown. Beatrice has had the opportunity of working with many distinguished clients from both the social and corporate market, she is well rounded in both segments. Beatrice is a skilled planner who oversees every detail and offers her clients the peace of mind and assurance of a successful event. Every event is happily fulfilled with creativity and tailored her client’s specific needs from arrangements to customized menus. Beatrice is an outgoing, passionate, and friendly person with a penchant for putting present and potential clients at ease. Her love for this industry is apparent in her enthusiastic demeanor. She is detail-oriented and thrives in a multi-tasking environment. Additionally, her culinary experience lends itself well to menu planning and organization. Born and raised in Washington, DC, Beatrice holds a Bachelors Degree in Business Management from Point Park University and an Associate’s Degree in Culinary Arts from Le Cordon Bleu.

Lunch Served
Monday - Friday, 11:30 AM - 3:00 PM

Dinner Served
Monday - Friday, 3:00 PM - 10:00 PM
Saturday, 5:00 PM - 10:00 PM
Sunday, 5:00 PM - 9:00 PM

PrimeTime at Palm Bar:
Sunday - Friday, 5:00 PM - 7:00 PM


1750 Tysons Boulevard McLean, VA 22102
Phone: 703-917-0200
Fax: 703-917-6120