*Order a Palm Pak by 11 a.m. EST on December 21st to ensure holiday delivery.
The Palm Restaurant Cookbook: Recipes and Stories from the Classic American Steak House, by Brigit Binns. The Palm Restaurant Cookbook is more than a collection of classic, mouthwatering recipes. The book is brought alive with vivid stories behind each dish, and with fascinating and often hilarious comments from The Palm staff and loyal customers.
Chapters Include:
Classic Palm Cocktails; Appetizers; Soups and Salads; Seafood; Steaks and Chops; Veal and Poultry; Pasta; Sides; Dishes Made with Leftovers; and Desserts.
THE PALM RESTAURANT COOKBOOK Brigit Binns Running Press Book Publishers 208 pages, Hard Cover, $29.95
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Palm Cookbooks and Palm Gift Certificates will all be shipped separately. Delivery times may vary. All applicable taxes and shipping charges apply.