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Steak & Lobster Tail Dinner - Just $45.95

Your favorites are back! Get reacquainted with the best. Enjoy a choice of salad, seafood entree, steak entree, one signature side and choice of dessert - all for only $45.95. You may also enjoy this great offer in our private dining room, when you book a party of 10 or more. Hurry -this offer ends on November 30th!

click for more info

Lunch Menu

Home Page : About Us : Menus : Lunch Menu

This is a Sample Menu. Menu items are subject to change without notice. Please call The Palm location for daily specials and information on specific menu items and prices. 8/09

— STARTERS —
Colossal Lump Crabmeat Cocktail
“Point Judith” Calamari Fritti
  tossed with lemon and cherry peppers
Soup of the Day
Lobster Bisque
Shrimp Bruno
  three jumbo shrimp francaise sauteed in a dijon mustard sauce
Jumbo Shrimp Cocktail
Caesar Salad*
  garlic croutons and parmigiano reggiano
Hearts of Palm Salad
  romaine, hearts of palm, tomatoes, kalamata olives and egg
Mixed Green Salad

— PALM SALADS & SANDWICHES —
All sandwiches are served with French Fries.

New York Steak Caesar Salad
West Coast Gigi Salad
Grilled Chicken Cobb Salad
Nova Scotia Lobster Salad
  baby greens, tomatoes, onions and avocado in a cilantro lime vinaigrette
Sesame Seared Ahi Tuna Salad*
  with baby greens, peppers, tomatoes,toasted almonds, oranges, fried wontons and soy vinaigrette
Grilled Chicken Sandwich
  with bacon, lettuce, tomato, aged cheddar cheese and avocado mayonnaise
Nova Scotia Lobster Roll
Sliced New York Steak Sandwich
  caramelized onions and peppers, aged cheddar cheese and horseradish aioli
Palm Burger

— PALM FIS H —
The season’s premium catches arrive daily. All our premium fish may be ordered broiled, blackened, sauteed or peppercorn crusted.

Atlantic Salmon Fillet
Ahi Tuna Steak*
Swordfish Steak
Broiled Crab Cakes
  mango salsa

— LUNCHEON SPECIALITIES —
New York Steak Frites Au Poivre – Aged Black Angus 11 ounce with french fries and brandy peppercorn sauce
Veal Martini shallots, mushrooms, fresh and sun dried tomatoes, white wine, marsala wine
Penne with asparagus spears, fresh and sun-dried tomatoes and basil (also available with Chicken or Shrimp)
Chopped Sirloin Steak mashed potatoes and a Bordelaise sauce
New York Steak Parmigiana

— SIDES — Served family-style for two or more
Leaf Spinach
String Beans
Wild Mushrooms
Creamed Spinach
Asparagus fritti, steamed, or garlic & oil
Three Cheese Potatoes
Hash Browns
Hand Cut French Fries
Mashed Potatoes
Half & Half cottage fries & fried onions

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