Phone: 212-333-7256
Fax: 212-333-3044

250 West 50th Street, New York, NY 10019

News & Promotions

Antinori Wine Dinner Series

Join us for a Four Course Dinner designed to pair perfectly with a selection of wines from Antinori. Advance booking required - click for details. Read More...

April 2014 Member Special

Special Pricing for 837 Club Members Only: This month members can enjoy a specially priced 18 oz Porcini Rubbed NY Strip, or save off of the bottle price of Mer Soleil Silver Unoaked Chardonnay and Bodegas Caro by Catena & Rothschild. Read More...

The Palm has come full circle with the opening of its Times Square location. Right in the heart of the theatre district, the West Side Palm has become a hotspot for theatre-goers, celebrities, tourists and Palm regulars alike. Loyal Palm customers like Brian Dennehy have found their way to the West Side of Manhattan from the East Side to dine with the likes of Don King and Evander Holyfield.

Your Hosts

Richard Hammel, General Manager
Michael England, Executive Chef >
Tori Faxel, Sales Manager

Richard Hammel, General Manager

Michael England, Executive Chef
England opened The Palm in Atlantic City in 2005 as line cook, then after spending six months moved up the ranks to Sous Chef before taking control of the kitchen as Atlantic City Executive Chef and now Executive Chef at Palm West. A Pennsauken native, England recognized his passion for the industry and began his restaurant experience in 1994 as a high school junior. After graduating from Atlantic County Community College in 2000, Michael began making a name for himself in the South Jersey market. Among his positions Michael worked as a County Club executive banquet chef and Sous Chef for Express Restaurant in Surf City before joining the Palm family in 2005. England's strong work ethic, professionalism and creativeness have moved him into his dream job at The Palm. When Michael isn't serving up signature Palm dishes, he loves the Jersey shore. England has made his home in Long Beach Island where he spends his free time surfing and relaxing with a good movie.

Tori Faxel, Sales Manager

Lunch Served
Monday - Saturday, 11:45 AM - 3:00 PM

Dinner Served
Monday, 3:00 PM - 10:00 PM
Tuesday - Saturday, 3:00 PM - 11:00 PM
Sunday, 4:45 PM - 10:00 PM


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250 West 50th Street New York, NY 10019
Phone: 212-333-7256
Fax: 212-333-3044